Daniel Gritzer

407
Manchego cheese, two types of chorizo, and the outstanding Pata Negra Bellota ham.
Most of our eating on this trip is on the farms. With the farm products of such high quality, restaurant eating seems a weak second by comparison. Despite this, we felt it was our responsibility to eat at least some tapas while in [...]

386
Cristobol hitches an uphill ride on Guapa’s tail
Vanessa and I spend most days with Cristobol, Alonso’s 87 year-old grandfather. When Alonso works construction on weekdays, it is Cristobol who walks with us for half an hour to the almond orchards. On our first day in the orchard Cristobol took a long stick and began whacking [...]